Mission
 

Due to the increased complexity of regulatory requirements and customer demands, today’s food producers are faced with many challenges.

Knowledge and understanding of these requirements is key to producing a safe, quality product.

The mission of Food Auditing Solutions is to provide our clients with the tools necessary to implement and maintain their food safety management systems, while adhering to regulatory and customer compliance, and continual improvement.

We provide customers with food safety and auditing solutions that are effective and manageable within their organizations.

Team Fresh

Our affiliates consist of seasoned consultants, auditors, and trainers that are dedicated to promoting a strong food safety culture that is adaptable in today’s market. They bring to the table an extensive variety of qualifications and experience in the following areas:

• Preventive Controls and Produce Safety Rules and Regulations
• HACCP
• GFSI(Global Food Safety Initiative)
• BRC (British Retail Consortium)
• PrimusGFS
• USDA Harmonized 

We can develop and streamline your Food Safety Management Systems, Standard Operating Procedures, and Records to make your job a little easier.